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Scottish 70/-

Posted: Wed Jul 08, 2020 6:44 pm
by jfulton
Recipe for 5 gallons:

7.5 lbs Maris Otter
4 oz Roasted Barley

1 oz Fuggels boil 60 min

White Labs #WLP028 Edinburgh Ale

Brewed July 8, 2020
OG 1.041
Kegged July 22, 2020