Gose

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jfulton
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Posts: 49
Joined: Wed Jan 29, 2020 5:48 pm

Gose

Post by jfulton »

8 oz Rice Hulls
4 lbs German Pilsner
4 lbs White Wheat Malt

Whirlfloc Tablet boil 15 min
1 oz Coriander Seed boil 15 min
0.50 oz Sea Salt boil 15 min

White Labs #WLP644 Brettanomyces Bruxellensis Trois
Omega #OYL-605 Lactobacillus Blend

Brewed October 18, 2020
OG 1.035
Kegged November 2, 2020
FG 1.006

Adjust post boil acidity to 4.2 pH
Boil 5 minutes

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