Red IPA

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jfulton
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Posts: 67
Joined: Wed Jan 29, 2020 5:48 pm

Red IPA

Post by jfulton »

Recipe for 5 gallons:

8 lbs Maris Otter
1 lb Caramel Malt - 80L
1 lb Caramunich II
1 lb Munich Malt - 20L

1 oz Citra boil 60 min
1 oz Simcoe boil 30 min
1 oz Amarillo boil 15 min
1 Whirlfloc Tablet boil 15
1 oz Cascade boil 0 min

Fermentis Safebrew Abbey Ale

Brewed October 10, 2021
OG 1.048
Kegged October 15, 2021

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